Health

Our Native Superfood

Macadamia nuts are Australia’s native superfood with a naturally sweet taste and creamy texture. Their nutritious kernels are rich in healthy monounsaturated fats, antioxidants, fibre, plant sterols and protein for long-lasting energy.

The ideal snack food, cracking open a pack of nutrient-dense Happy Nuts can provide you with 2 days* filled with happy snacking moments.

Just a handful (30g) of macadamia nuts contains your daily dose of essential vitamins and minerals.

Happy Nut are more than just a snack, they’re an experience!

Just twist the pre-cut shell using the key included in each pack and you’ll be transported to another place.

Taste the quality of Australian macadamias, grown in the ideal conditions of the Bundaberg region surrounded by bush and pristine beaches.

*Servings per 225g package: 2.3
Average serving size: 35g (edible kernel portion)
Source: Australian Macadamias, NUTTAB, RMIT